Sabouraud Glucose Agar with Chloramphenicol

Agency

according to ISO 18416:2007

Quality Level

200

sterility

non-sterile

form

powder

shelf life

limited shelf life expiry date on the label

composition

agar 15 g/L
casein peptone 5 g/L
chloramphenicol 0.05 g/L
dextrose 40 g/L
peptic digest of animal tissue 5 g/L

manufacturer/tradename

NutriSelect^® Plus

technique(s)

microbiological culture: suitable

final pH

5.6±0.2 (25 °C)

application(s)

bioburden testing
cleaning products
clinical testing
cosmetics
environmental
food and beverages
personal care
microbiology

suitability

selective for Aspergillus spp.
selective for Candida spp.
selective for Penicillium spp.
selective for Pichia spp.
selective for Saccharomyces spp.
selective for Zygosaccharomyces spp.
selective for molds (General Media)
selective for yeasts (General Media)