2 2 4-Trimethylpentane

grade

HPLC Plus
for residue analysis

vapor density

3.9 (vs air)

vapor pressure

41 mmHg ( 21 °C)

Assay

≥99.5%

form

liquid

autoignition temp.

745 °F

expl. lim.

6 %

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

impurities

<0.01% water
<1.0 ppb Fluorescence (quinine) at 365 nm

evapn. residue

<0.0001%

halogenated residue

<10 ng/L (as heptachlor epoxide)

refractive index

n20/D 1.391 (lit.)

bp

98-99 °C (lit.)

mp

−107 °C (lit.)

density

0.692 g/mL at 25 °C (lit.)

λ

H₂O reference

UV absorption

λ: 205 nm A_max: 1.00
λ: 225 nm A_max: 0.10
λ: 254 nm A_max: 0.01

application(s)

food and beverages

SMILES string

CC(C)CC(C)(C)C

InChI

1S/C8H18/c1-7(2)6-8(3 4)5/h7H 6H2 1-5H3

InChI key

NHTMVDHEPJAVLT-UHFFFAOYSA-N