D-(+)-Glucose

biological source

wheat

Quality Level

200

grade

ACS reagent

form

powder

optical activity

[α]25/D +52.5 to +53.0°(lit.)

impurities

Starch passes test
≤0.002 meq/g Titratable acid
≤0.005% Insoluble matter

ign. residue

≤0.02%

loss

≤0.2% loss on drying 105°C

mp

150-152 °C (lit.)

anion traces

chloride (Cl^–): ≤0.01%
sulfate sulfite (as SO₄^2-): ≤0.005%

cation traces

Fe: ≤5 ppm
heavy metals (as Pb): ≤5 ppm

SMILES string

OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H 1H2/t2- 3- 4+ 5- 6+/m1/s1

InChI key

WQZGKKKJIJFFOK-DVKNGEFBSA-N

Gene Information

human … PYGM(5837)